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The gastronomic history of Piryatinsky Delikates LLC began in 2010, with the construction of a modern plant for the production of frozen semi-finished products and ready-made culinary dishes.
Six years later, due to military operations in the East, a canning workshop was opened, performing a full cycle of production of sets of dry products for defense purposes according to Standard No. 15 and Standard No. 10, approved by the Resolution of the Cabinet of Ministers of Ukraine dated March 29, 2002 No. 426. Piryatinsky Delikates LLC is the first enterprise specializing in the production of a new sample of the Daily Set of Dry Products PNSP-R Standard No. 10 in accordance with the amendments put into effect on October 2, 2020 by the Main Directorate for the Development and Support of Material Support of the Armed Forces of Ukraine.
The nutritional value of canned food has been developed together with the Marzeev Institute of Health in accordance with the physiological needs of military personnel.
The food is prepared in retort packages by heat treatment (sterilization) in an autoclave. Canning of products allows storing food at room temperature for up to 2 years and, without using thermoboxes, taking it on the road, hiking, hunting, fishing. The dishes are easily heated with a flameless chemical heater consisting of a thermal package and a reagent. The heater can be used indoors, in a boat, in recreation areas where open fire is prohibited.